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Weekly Newsletter

Thursday, October 15, 2026

Features of the week

Grand Farm Brings Year-Round AgTech Testing Indoors

A new 15,000-square-foot facility will help companies test autonomous equipment, robotics, and smart farming technology even during harsh winter conditions Casselton, North Dakota, 7 October 2026 – Agricultural technology is advancing quickly, but testing new equipment in real farm conditions...

AFYREN and Terrial Strengthen French Fertilizer Supply

A renewed partnership brings locally produced, potassium-rich fertilizer to French agriculture while connecting circular production with the growing need for sustainable agricultural inputs Clermont-Ferrand, 30 September 2026 – Fertilizer production is changing as the agricultural industry looks for reliable nutrient...

U.S. Farmers Navigate a Season of Frost, Flooding and Extreme Heat

Unpredictable weather is creating different challenges across farming regions as growers work to protect crops and keep harvest operations moving Washington, D.C., 16 September 2026 – Weather is once again becoming a major factor in the U.S. agricultural season. Farmers...

Librilla’s Irrigation Revolution Brings Smarter Farming to Murcia

A more than €22 million modernization project is bringing digital irrigation, renewable energy and better water management to thousands of agricultural users in southeastern Spain Librilla, Murcia, 9 September 2026 – Agriculture in Librilla, a municipality in Spain’s Murcia region,...

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Featured Insights

Genetics and Tech Offer Hope for Apple Industry

The North American apple industry has weathered some serious challenges since my wife, Louisa, and I founded Okanagan Specialty Fruits 30 years ago. Looking ahead, I predict this sector will continue to experience dwindling profits, rising production costs and...

A New Path for California’s Specialty Crops Through Next-Generation Automation

California’s agricultural sector is the undisputed powerhouse of American produce, yet it stands at a critical crossroads. The Golden State’s specialty crops—particularly high-value, delicate fruits like strawberries—are facing an existential threat driven by acute labor shortages and unsustainable operational...

Why new biological products may not get past the farm gate – and what developers can do about it

If a grower were to pull together the claims from the biological products on the market today and add them up, using all of them should allow the grower to produce 650 bushels of dryland corn or 200 bushels...

Unlocking the Potential of Regenerative Agriculture: Financial Tools for a Sustainable Future

Regenerative agriculture holds the promise of restoring natural capital and delivering higher, more consistent financial returns to farmers amid increasing climate and market volatility. Like many nature-based solutions to climate change, its environmental, social, and economic value can only...